On Saturday morning I was at "The Kitchin" in Edinburgh. Tom Kitchin is the youngest ever chef in Scotland to be awarded a Michelin Star. My brief was to capture Tom in action preparing fresh produce for the lunchtime menu.
Tom's philosophy is nature to plate and he only uses the very freshest local ingredients for his award winning food. Some of the best food I have ever eaten has been in this restaurant, Tom is clearly a rising star in the culinary world.
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